Perangkat & Aksesori
Eggs with coconut curry sauce
Persiapan 15 menit
Total 30 menit
4 portions
Bahan-bahan
-
water400 g
-
eggs room temperature (see Tips)8
-
brown onion cut into quarters150 g
-
garlic cloves2
-
piece fresh ginger peeled5 cm
-
fresh long red chillies trimmed and cut into halves2
-
ghee (see Tips)20 g
-
ground turmeric½ tsp
-
garam masala1 tsp
-
salt to taste½ - 1 tsp
-
ground black pepper½ tsp
-
coconut milk400 g
-
fried shallots to serve
-
fresh coriander leaves, for garnishing
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
776.1 mg
Protein
17.7 g
Kalori
1624.6 kJ /
386.8 kcal
Lemak
32.1 g
Serat
3 g
Lemak Jenuh
19.5 g
Karbohidrat
6.8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Meals in a Flash
91 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaCharred cauliflower makhani
1j
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4j
Filo spinach slice
55 menit
Ricotta dumplings with napoli sauce
55 menit
Cauliflower hummus with green vegetables
1j
Ancho chilli and black bean stew
40 menit
Truffled roast pumpkin risotto
35 menit
Hasselback beetroot salad with macadamia cream
1j
Loaded chickpea masala with spelt chapatis (Diabetes)
40 menit
Yellow curry sauce (Dandelion restaurant)
55 menit
Chilli chutney quesadillas
1j
Mushroom croustade
1j 35 menit