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Florentine potato cakes

Florentine potato cakes
3.8 18 peringkat
Persiapan 20 menit
Total 40 menit
4 portions
Daftar gratis

Bahan-bahan

  • sweet potato (approx. 300 g), cut into pieces (3 cm)
    1
  • potato (approx. 150 g), cut into pieces (3 cm)
    1
  • water
    400 g
  • eggs
    5
  • fresh baby spinach leaves
    400 g
  • salt
    ½ tsp
  • ground black pepper plus extra to season
    ½ tsp
  • plain flour
    2 tbsp
  • baking powder
    ½ tsp
  • olive oil for frying
    2 tbsp
  • unsalted butter
    2 tsp

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1346.1 mg
Protein 13.3 g
Kalori 1256 kJ / 299.1 kcal
Lemak 17 g
Serat 7.3 g
Lemak Jenuh 4.2 g
Karbohidrat 20 g

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Juga ditampilkan di

Meals in a Flash 91 Resep
Australia dan Selandia Baru

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