Perangkat & Aksesori
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
Persiapan 15 menit
Total 50 menit
4 portion
Bahan-bahan
Stuffed Aubergines
-
aubergines3
-
fine sea salt2 pinches
-
olive oil80 g
-
bulgur wheat100 g
-
water250 g
-
spring onions cut in pieces50 g
-
red peppers cut in pieces100 g
Saffron Yoghurt
-
freshly squeezed lemon juice30 g
-
olive oil50 g
-
saffron1 tsp
-
garlic clove1
-
Greek yoghurt180 g
-
pomegranate seeds50 g
-
toasted pine nuts30 g
-
fresh basil leaves20 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
7 g
Kalori
1653 kJ /
395 kcal
Lemak
25 g
Serat
10 g
Karbohidrat
29 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaFestive Nut Roast Wreath
2j
Churros with Chocolate Coconut Ganache
1j 5 menit
Creamy Vegan Broccoli and Cheese Soup
1j 15 menit
Mushroom Wellington
2j 20 menit
Crispy Korean Tofu
1j 20 menit
Baby-friendly Sweetcorn and Ricotta Fritters
20 menit
Veggie Wellington
2j
Spanish Tortilla - Tortilla Española
45 menit
Warm Halloumi, Walnut and Pomegranate Salad
45 menit
Roasted Sweet Potato and Broccoli Spelt Salad
1j 15 menit
Spinach and Butternut Squash Roulade
2j
Freekeh Risotto with Mixed Mushrooms and Sage
1j 30 menit