Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

3.8 17 peringkat

Persiapan 15 menit

Total 50 menit

4 portion

Bahan-bahan

Stuffed Aubergines

aubergines
3
fine sea salt
2 pinches
olive oil
80 g
bulgur wheat
100 g
water
250 g
spring onions cut in pieces
50 g
red peppers cut in pieces
100 g

Saffron Yoghurt

freshly squeezed lemon juice
30 g
olive oil
50 g
saffron
1 tsp
garlic clove
1
Greek yoghurt
180 g
pomegranate seeds
50 g
toasted pine nuts
30 g
fresh basil leaves
20 g

Kesulitan

mudah

Nutrisi per 1 portion

Protein 7 g

Kalori 1653 kJ / 395 kcal

Lemak 25 g

Serat 10 g

Karbohidrat 29 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Flexitarian Favourites 12 Resep
Inggris dan Irlandia

persian vegetarian 10 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Sweet and Sticky Red Cabbage and Sweet Potato Salad

40 Min

Paneer Makhani

1 Std.

Pasta with Beetroot Sauce and Feta Cheese

40 Min

Vegan Bolognese

50 Min

Kale, Potato, Celeriac and Stilton Pie

2 Std.

Pizza with Tomato, Red Pepper Sauce, Spinach and Eggs

1 Std. 45 Min

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 Std.

Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam

1 Std. 30 Min

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1 Std. 15 Min

Nadan Mutta (Egg Curry)

50 Min

Star Burgers

20 Std. 5 Min

Kelp Noodles in Marinara Sauce

20 Min

Tampilkan semua