Lentil Roast with Sweet Potato and Celeriac Purée

4.1 16 peringkat

Persiapan 30 menit

Total 1j

4 portions

Bahan-bahan

onion quartered
50 g
carrot cut in pieces (2 cm)
60 g
fresh mushrooms sliced
80 g
garlic cloves
2
celeriac cut in pieces (2 cm)
500 g
olive oil plus extra for drizzling
30 g
tinned lentils rinsed, drained
250 g
tinned kidney beans rinsed, drained
200 g
rolled oats
130 g
soy sauce
20 g
paprika
1 tsp
dried mixed herbs
2 tsp
nutritional yeast flakes
3 Tbsp
fine sea salt
1 ½ tsp
sweet potatoes peeled, cut in pieces (2 cm)
300 g
shallots halved
80 g
unsalted butter diced
20 g
white wine, dry
100 g
liquid vegetable stock
150 g
broccoli florets
350 g
water
50 g
lime juice, freshly squeezed for drizzling
fresh parsley roughly chopped, for garnishing
gravy (opsional) for serving (see tip)

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1665.1 mg

Protein 27.5 g

Kalori 2602.1 kJ / 621.9 kcal

Lemak 19.8 g

Serat 19 g

Lemak Jenuh 4.9 g

Karbohidrat 84.3 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Festive Dinner Party 13 Resep
Inggris dan Irlandia

Manifesto 203 Resep
Inggris dan Irlandia

We Celebrate Our Uniqueness 28 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Kale Pesto Pasta Salad

50 Min

Warm Mediterranean Couscous Salad

30 Min

Vegetable Biryani

50 Min

Tagliatelle with Pea Pesto and Poached Eggs

30 Min

Pizza with Red Pepper Sauce, Spinach and Eggs

1 Std. 45 Min

Asparagus and Hollandaise Tart

40 Min

Cashew Cheese Pasta with Broccoli

40 Min

Pasta with Fennel and Tomato Sauce

45 Min

Veggie Wellington

2 Std.

Spinach and Butternut Squash Roulade

2 Std.

Falafel with Tomato and Coconut Sauce

9 Std.

Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

30 Min

Tampilkan semua