Steamed mushroom and egg pots

Steamed mushroom and egg pots

4.0 15 peringkat

Persiapan 15 menit

Total 40 menit

4 portions

Bahan-bahan

ghee plus extra for greasing
1 tbsp
Gruyère cheese cut into pieces (approx. 3 cm)
40 g
eschalots
50 g
garlic cloves
2
fresh mixed mushrooms cut into halves
300 g
fresh flat-leaf parsley leaves only
2 sprigs
eggs
4
salt to season
ground black pepper to season
water
500 g
fresh chives finely chopped for garnishing

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 277.9 mg

Protein 12.4 g

Kalori 809.3 kJ / 192.5 kcal

Lemak 14.8 g

Serat 1.5 g

Lemak Jenuh 7.4 g

Karbohidrat 2.5 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Eat Well 102 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Waffles

25 menit

American-style pancakes

45 menit

High protein natural yoghurt (Diabetes, TM6)

34j 20 menit

Better-for-you banana pancakes

30 menit

Gluten free waffles with maple bacon

1j

Shakshuka in the Varoma

30 menit

Speedy beans on toast

20 menit

Ricotta pancakes with fruit compote and yoghurt

1j 25 menit

Orange and cardamom granola clusters (Diabetes)

1j 15 menit

Raspberry smoothie bowl with chia seeds

10 menit

Gwinganna mushroom and vegetable crêpes

45 menit

Apple and whole banana loaf

1j 10 menit

Tampilkan semua