Yoghurt soup cups

Yoghurt soup cups

4.3 3 peringkat

Persiapan 25 menit

Total 1j 10 menit

20 portions

Bahan-bahan

medium-grain white rice
80 g
garlic clove
1
brown onion cut into halves
120 g
Vegetable stock paste (see Tips)
1 tbsp
water
800 g
Greek yoghurt
300 g
egg
1
salt to taste
fresh ground black pepper to taste
unsalted butter
1 ½ tbsp
canned chickpeas rinsed and drained (approx. 200 g after draining)
400 g
dried chilli flakes
½ - 1 tbsp
kale stalks removed and leaves finely chopped
3 stalks

Kesulitan

mudah

Nutrisi per 1 portions

Natrium 56.4 mg

Protein 3.6 g

Kalori 297.8 kJ / 71.2 kcal

Lemak 1.7 g

Serat 1.6 g

Lemak Jenuh 0.7 g

Karbohidrat 10.6 g

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Juga ditampilkan di

Entertaining with Dani Valent 95 Resep
Australia dan Selandia Baru

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