Perangkat & Aksesori
Prawn saganaki with feta
Persiapan 10 menit
Total 35 menit
4 portions
Bahan-bahan
-
brown onion (approx. 150 g), cut into quarters1
-
extra virgin olive oil50 g
-
canned diced tomatoes400 g
-
sugar1 tsp
-
water200 g
-
sea salt1 tsp
-
ground black pepper½ tsp
-
dried oregano2 tsp
-
fresh mint leaves5
-
medium raw prawns peeled, with tails intact24
-
feta cheese cut into cubes (2 cm), plus extra to garnish200 g
-
fresh flat-leaf parsley leaves only, to garnish1 sprig
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1580.1 mg
Protein
34.9 g
Kalori
1716.3 kJ /
408.5 kcal
Lemak
26.4 g
Serat
3.5 g
Lemak Jenuh
9.2 g
Karbohidrat
6.4 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaDukkah
25 min
Steamed pork pancakes (Bianca Mazur)
28 godz. 20 min
Pork and chicken terrine
3 godz. 20 min
Carrot, feta and mint salad
40 min
Shichimi togarashi seasoning
1 godz. 10 min
Prawn tempura with mango salad & spicy chilli dressing
35 min
Rosemary and green peppercorn pork fillet
5 godz. 15 min
Miso coleslaw
20 min
Parmesan gelato
4 godz. 30 min
Peanut soba noodle wonton cups
40 min
Baked salmon sushi cups
30 min
Mini vegetable egg bites
45 min