Lamb and Green Bean Casserole

Name: Lamb and Green Bean Casserole
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6 portions
Ingredients: 150 g carrots; 200 g onions; 20 g olive oil; 4 garlic cloves; 1 bunch fresh thyme leaves; 800 g lamb meat; 150 g red wine; 400 g tinned chopped tomatoes; 200 g meat stock; 1 Tbsp tomato purée; 3 dried bay leaves; 1 cinnamon stick; 300 g fine green beans; 1 tsp fine sea salt; ½ tsp ground black pepper