Dispositivos y accesorios
Cabbage rolls
Prep. 35min
Total 1h 50min
10 pieces
Ingredientes
Cabbage rolls
-
savoy cabbage leaves large10
-
long grain rice200 g
-
water1000 g
-
brown onion cut into halves120 g
-
garlic cloves2
-
carrot cut into pieces (1-2 cm)100 g
-
fresh flat-leaf parsley leaves only6 sprigs
-
butter30 g
-
chicken breast fillet cut into pieces (3-4 cm)250 g
-
pork mince200 g
-
sea salt2 tsp
-
ground black pepper½ tsp
Tomato sauce
-
brown onion cut into halves100 g
-
garlic cloves2
-
butter30 g
-
canned tomatoes800 g
-
Vegetable stock paste (see Tip)2 tbsp
-
sea salt to taste½ tsp
-
ground black pepper to taste¼ tsp
-
cornflour2 tsp
-
raw sugar½ tsp
Dificultad
medio
Inf. nutricional por 1 piece
Sodio
712.2 mg
Proteína
16.3 g
Calorías
1246.3 kJ /
297.9 kcal
Grasa
10.4 g
Fibra
8.8 g
Grasas saturadas
4.9 g
Carbohidratos
38.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Polish cuisine: Dinner and sides
8 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mostrar todoMeatballs with chilli cheese potatoes
1h
Warm satay chicken salad
55min
Sticky meatball subs
1h
Moroccan chicken and couscous salad with sweet potato soup
45min
Sloppy Joes with slaw
40min
Family chicken galette
1h 55min
Korean bao beef sliders
2h 10min
High protein chicken parmi hot pocket
1h 15min
Lamb spezzatino
1h 45min
Spiced lamb roast (MEATER+®)
29h 50min
Beef and potato massaman curry
2h 10min
Easy Morrocan lamb with couscous
35min