Dispositivos y accesorios
High protein paprika chicken with sweet potato mash and cashew cream
Prep. 20min
Total 40min
6 portions
Ingredientes
-
water800 g
-
Chicken stock paste (see Tips)2 tsp
-
sweet potato peeled and cut into pieces (3 cm)500 g
-
skinless chicken breast fillets cut into slices (2 cm)600 - 700 g
-
dried mixed herbs1 - 2 pinches
-
garlic powder½ tsp
-
smoked paprika1 ½ tsp
-
ghee1 tbsp
-
broccoli cut into steaks (2 cm thick), (see Tips)250 g
-
fresh green beans tops and tails removed, (see Tips)200 g
-
raw cashews60 g
-
sea salt to season1 pinch
-
ground black pepper to season1 pinch
-
milk1 tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
146.8 mg
Proteína
29.5 g
Calorías
1279.7 kJ /
305.8 kcal
Grasa
9.8 g
Fibra
5.1 g
Grasas saturadas
2.8 g
Carbohidratos
25.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
High Protein
12 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mostrar todoBeef fajitas
30min
Thai red chicken curry
30min
High protein chicken parmi hot pocket
1h 15min
Hoisin pork bowl
45min
Lala's creamy lemon butter chicken
1h 10min
Beef and feta koftas
1h 30min
Kung Pao chicken
1h 30min
San choy bau (Matt Sinclair)
30min
Korean beef bulgogi (TM6)
1h 30min
Honey mustard chicken with rice and vegetables
1h 5min
Sticky drumettes
2h 45min
Moroccan chicken and cauliflower cous cous
25min