Butterflied spicy chicken with potatoes and coriander dip

Butterflied spicy chicken with potatoes and coriander dip

4.6 8 valoraciones

Prep. 45min

Total 2h 30min

6 portions

Ingredientes

Spicy sauce

red capsicums cut into pieces
2
brown onion cut into quarters
200 g
garlic cloves
3
extra virgin olive oil
40 g
dried chillies
2 - 3
fresh rosemary leaves only
10 g
curry powder
1 tsp
freshly squeezed lemon juice
10 g
honey
40 g
sea salt
1 tsp
ground black pepper
½ tsp

Chicken

whole chicken butterflied (see Tip)
1

Potatoes

fresh dill roughly chopped
10 g
unsalted butter
30 g
sea salt
¼ tsp
baby white potatoes
500 g

Coriander dip

fresh coriander leaves only
10 g
garlic clove
1
mayonnaise
50 g
Greek-style natural yoghurt
50 g
freshly squeezed lemon juice
20 g
sea salt
¼ tsp
ground black pepper
¼ tsp

Barbecuing and assembly

fresh coriander leaves only, to garnish

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 694.9 mg

Proteína 46.1 g

Calorías 3247 kJ / 776.1 kcal

Grasa 52.2 g

Fibra 4.9 g

Grasas saturadas 14.3 g

Carbohidratos 30.1 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix® Everyday Summer 2024/2025 74 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Hainanese chicken and rice

1h 50min

Sticky chicken with infused rice and daikon

1h 40min

Teriyaki chicken thighs

2h 10min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5h 15min

Lamb Moussaka

1h 30min

Hungarian goulash

1h 30min

LCHF chicken Kyivs (Skinnymixers)

40min

Low carb gluten free lamb lasagne

1h 40min

Meatballs with tomato sauce

40min

Chinese-style beef stew

3h 30min

Creamy Mediterranean chicken bake (Skinnymixers)

50min

Beef and mushroom hot pot

2h

Mostrar todo