Mushroom and kale risotto

Mushroom and kale risotto

3.4 51 valoraciones

Prep. 10min

Total 55min

2 portions

Ingredientes

cheddar cheese cut into pieces
40 g
kale leaves or fresh silverbeet, stalks removed
2
brown onion
½
garlic cloves
2
butter
20 g
brown rice
130 g
Vegetable stock paste (see Tip)
2 tsp
water
500 g
white button mushrooms cut into slices
180 g
sea salt to taste
ground black pepper to taste

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 203.1 mg

Proteína 18.7 g

Calorías 2055.8 kJ / 491.4 kcal

Grasa 18.2 g

Fibra 9.3 g

Grasas saturadas 9.7 g

Carbohidratos 68.7 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Sam Wood 16 Recetas
Australia y Nueva Zelanda

Stack up the savings 117 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1h 25min

Chicken Katsu Sandwich Sushi (Onigirazu)

Chicken Katsu Sandwich Sushi (Onigirazu)

1h 30min

Gluten free pasta

Gluten free pasta

50min

Temaki sushi

Temaki sushi

1h 40min

Asparagus and saffron risotto

Asparagus and saffron risotto

35min

Summer tomato and gin pasta sauce

Summer tomato and gin pasta sauce

35min

Rice salad with warm mustard dressing

Rice salad with warm mustard dressing

1h 40min

Chicken Caprese pasta salad

Chicken Caprese pasta salad

25min

Chilli mussels with risoni

Chilli mussels with risoni

35min

Linguine with lemon and prosciutto

Linguine with lemon and prosciutto

25min

Sausage ragu with orecchiette

Sausage ragu with orecchiette

1h

Mexican one-pot pasta

Mexican one-pot pasta

30min

Mostrar todo