Dispositivos y accesorios
Mushroom and kale risotto
Prep. 10min
Total 55min
2 portions
Ingredientes
-
cheddar cheese cut into pieces40 g
-
kale leaves or fresh silverbeet, stalks removed2
-
brown onion½
-
garlic cloves2
-
butter20 g
-
brown rice130 g
-
Vegetable stock paste (see Tip)2 tsp
-
water500 g
-
white button mushrooms cut into slices180 g
-
sea salt to taste
-
ground black pepper to taste
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
203.1 mg
Proteína
18.7 g
Calorías
2055.8 kJ /
491.4 kcal
Grasa
18.2 g
Fibra
9.3 g
Grasas saturadas
9.7 g
Carbohidratos
68.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoChicken Katsu Sandwich Sushi (Onigirazu)
1h 30min
Salmon rice bowl (gut health)
45min
Pilau rice
30min
All-in-one chicken congee
35min
Pastitsio
1h 30min
One pot pasta with chorizo (open bowl)
35min
Udon with chicken and mushrooms
50min
Chicken with almonds
45min
Spaghetti carbonara (TM7)
40min
Pad Thai
1h
Lasagne with fresh spinach pasta
2h 20min
Chicken and mushroom rice
45min