Dispositivos y accesorios
Meatballs with Herb Tahini and Cauliflower Tabbouleh
Prep. 15min
Total 30min
6 portions
Ingredientes
Meatballs
-
red onions cut into pieces2 oz
-
ground beef broken into pieces24 oz
-
large egg1
-
almond flour3 tbsp
-
lemon zest only, no white pith1
-
ground cumin1 tsp
-
dried oregano1 tsp
-
salt to taste½ tsp
Tabbouleh
-
cauliflower florets20 oz
-
red bell peppers in pieces (1 in.)4 oz
-
red onions in pieces (1 in.)2 oz
-
tomatoes in pieces (1 in.)6 oz
-
cucumber peeled, in pieces (1 in.)6 oz
-
extra virgin olive oil1 oz
-
balsamic vinegar1 ½ oz
-
salt1 tsp
-
ground black pepper to taste¼ tsp
Herb Tahini Sauce
-
garlic clove1
-
fresh cilantro leaves5
-
fresh mint leaves3 - 5
-
fresh parsley leaves5
-
tahini4 oz
-
plain Greek yogurt4 oz
-
lemon juice2 oz
-
water2 oz
-
salt to taste½ tsp
-
salad greens divided10 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
936.5 mg
Proteína
31 g
Calorías
2449.1 kJ /
585.4 kcal
Grasa
42.6 g
Fibra
9.3 g
Grasas saturadas
11.5 g
Carbohidratos
25 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Simply Quick
10 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Mostrar todoBuckwheat Blini with Smoked Salmon (Bill Yosses)
2h
Coleslaw
10min
Chickpea Patties with Lemon Kale Salad
55min
Brandy Chicken Liver Pâté
3h 25min
Chicken Liver Pate
25min
Green Chili Deviled Eggs
40min
Cheese Balls Three Ways
2h 30min
Steamed Veggies with Cauliflower Hummus
45min
Lentil Salad
35min
Jalapeño Poppers
1h
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2h 15min
Ginger Snaps with Mascarpone and Figs
1h 55min