Dispositivos y accesorios
Kedgeree
Prep. 20min
Total 45min
6 portions
Ingredientes
-
fresh flat-leaf parsley leaves only3 sprigs
-
large onion cut into halves1
-
curry powder (see Tips)1 tbsp
-
ground turmeric½ tsp
-
salted butter50 g
-
water1000 g
-
long grain white rice300 g
-
dried bay leaf1
-
sea salt plus extra to taste1 tsp
-
eggs4
-
potato cut into small cubes (1 cm)1
-
smoked haddock or other smoked fish (see Tips)400 - 500 g
-
lemon wedges, to serve
-
ground black pepper to taste
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
987.2 mg
Proteína
27.3 g
Calorías
1717.9 kJ /
410.6 kcal
Grasa
10.8 g
Fibra
2.5 g
Grasas saturadas
5.5 g
Carbohidratos
49.2 g
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70 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
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