Shepherd's pie with butter bean mash

Shepherd's pie with butter bean mash

4.1 54 valoraciones

Prep. 20min

Total 1h

2 portions

Ingredientes

Parmesan cheese crust removed and cut into cubes (3 cm)
40 g
water
600 g
lamb cut into cubes
250 g
dried oregano
4 tsp
olive oil
80 g
sea salt plus extra to taste
1 pinch
ground black pepper plus extra to taste
1 pinch
garlic cloves
2
carrots cut into pieces
2
celery stalks trimmed and cut into pieces
2
spring onions/shallots trimmed and cut into pieces
4
Vegetable stock paste (see Tips)
2 tsp
tomato passata
60 g
Worcestershire sauce
20 g
canned butter beans (2 cans), rinsed and drained
800 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 641.3 mg

Proteína 57.4 g

Calorías 5373.2 kJ / 1284.2 kcal

Grasa 75.7 g

Fibra 24.3 g

Grasas saturadas 21.3 g

Carbohidratos 97.8 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Cooking for Me and You 70 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Chicken meatballs with coconut rice

35min

Pork meatballs with couscous

50min

Mexican pulled pork

28h 10min

Feed a family creamy coconut chicken curry

1h 10min

Sweet and sour chicken with rice

45min

High protein paprika chicken with sweet potato mash and cashew cream

40min

Sri Lankan red beef curry with rice

1h 40min

Turkish borek with cacik

1h

Sweet and spicy beef short ribs with polenta

4h 25min

Alice Piktija's Cape Malay chicken curry

1h 10min

San choy bau (Matt Sinclair)

30min

Beef ragu

1h 25min

Mostrar todo