Almond and blueberry breakfast muffins

Almond and blueberry breakfast muffins

3.9 399 valoraciones

Prep. 10min

Total 50min

12 portions

Ingredientes

blanched almonds
260 g
coconut flour
30 g
gluten free baking powder
2 tsp
salt
1 pinch
eggs
3
monkfruit sweetener or sweetener of choice (see Tips)
60 g
milk of choice (see Tips)
120 g
extra virgin olive oil
50 g
natural vanilla extract
1 ½ tsp
frozen blueberries
125 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 93 mg

Proteína 7.1 g

Calorías 884.9 kJ / 210.7 kcal

Grasa 18.1 g

Fibra 3.3 g

Grasas saturadas 2.1 g

Carbohidratos 4.6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Low carb: Made easy with Thermomix 49 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Fluffy ricotta pancakes

Fluffy ricotta pancakes

35min

American-style pancakes

American-style pancakes

45min

Cranberry and coconut toasted cereal

Cranberry and coconut toasted cereal

50min

Better-for-you banana pancakes

Better-for-you banana pancakes

30min

Poached egg pots with smoked salmon and avocado salsa

Poached egg pots with smoked salmon and avocado salsa

30min

Almond milk to almond pancakes

Almond milk to almond pancakes

30min

Breakfast fruit bars

Breakfast fruit bars

1h 20min

Soufflé omelette with hot smoked salmon

Soufflé omelette with hot smoked salmon

25min

Wholefood pancakes with vanilla and cinnamon poached apples

Wholefood pancakes with vanilla and cinnamon poached apples

1h 25min

Melon smoothie bowl

Melon smoothie bowl

50min

Hash browns

Hash browns

40min

Kedgeree

Kedgeree

45min

Mostrar todo