
Dispositivos y accesorios
Sausage sizzle with beer braised onions
Prep. 10min
Total 1h 15min
8 portions
Ingredientes
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extra virgin olive oil20 g
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salted butter10 g
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brown onions (approx. 550 g), cut into halves, then cut into slices4
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salt to taste1 - 2 pinches
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ground black pepper to taste1 - 2 pinches
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beer of choice250 g
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Dijon mustard20 g
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honey15 g
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sausages8
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hot dog rolls (see Tips)8
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barbecue sauce or sauce of choice, to serve (see Tips)
Inf. nutricional por 1 portion
Calorías
725.7 kcal /
3047.9 kJ
Proteína
26.2 g
Grasa
36.6 g
Carbohidratos
71.3 g
Fibra
5.6 g
Grasas saturadas
15.9 g
Sodio
1129.7 mg