Dispositivos y accesorios
Minestrone
Prep. 20min
Total 45min
6 portions
Ingredientes
-
onions cut in halves80 g
-
leeks cut in pieces120 g
-
extra virgin olive oil plus 6 tsp extra to serve40 g
-
mixed vegetables (e.g. potatoes, carrots, courgettes, celery stalks, tomatoes, chard leaves, cooked dried beans, pumpkin), cut in pieces as needed600 g
-
water1000 g
-
2 heaped tsp vegetable stock paste, homemadevegetable stock cubes (each for 0.5 l)2
-
salt1 tsp
-
ditalini or similar short dried pasta120 g
-
fresh basil leaves (opcional) torn in pieces6
-
Parmesan cheese, grated6 - 18 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
11 g
Calorías
1202 kJ /
287 kcal
Grasa
18 g
Fibra
3.6 g
Carbohidratos
21 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoButternut Squash, Courgette and Chorizo Soup
30min
Tortilla Soup
25min
Butternut Squash and Ginger Soup
Ninguna valoración
Cod Soup with Crispy Bacon and Leeks
45min
Mantao Buns with Dairy-Free Pumpkin Soup
1h 20min
Butternut Squash Ravioli Soup
35min
Salmorejo
2h 10min
Watermelon gazpacho with jalapeño oil
1h 20min
Mushroom and Cannellini Bean Soup
35min
Cream of Parsnips with Maple Syrup and Prosciutto
45min
Ribollita
50min
Miso salmon broth
40min