Swedish meatballs with gravy

Swedish meatballs with gravy

4.3 418 valoraciones

Prep. 30min

Total 30min

6 portions

Ingredientes

Meatballs

fresh dill leaves only
2 - 3 sprigs
garlic cloves
2
bread (approx. 60 g), torn into pieces
2 slices
brown onion cut into quarters
60 g
ground nutmeg
¼ tsp
salt
½ tsp
egg
1
lean beef mince broken into pieces
500 g
ground allspice
¼ tsp
ground black pepper
⅛ tsp

Gravy

salted butter cut into pieces
50 g
plain flour
30 g
water
400 g
Meat stock paste to taste (see Tips)
2 - 3 tsp
pouring (whipping) cream
100 g
Worcestershire sauce
2 tsp
Dijon mustard
1 tsp
oil
1 tbsp
fresh dill leaves only, for garnishing

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 744.3 mg

Proteína 22.4 g

Calorías 1543.8 kJ / 367.6 kcal

Grasa 26.6 g

Fibra 1 g

Grasas saturadas 13.4 g

Carbohidratos 10.1 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Simply Delicious 88 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Meatballs with chilli cheese potatoes

1h

Warm satay chicken salad

55min

Sticky meatball subs

1h

Moroccan chicken and couscous salad with sweet potato soup

45min

Sloppy Joes with slaw

40min

Family chicken galette

1h 55min

Korean bao beef sliders

2h 10min

High protein chicken parmi hot pocket

1h 15min

Lamb spezzatino

1h 45min

Spiced lamb roast (MEATER+®)

29h 50min

Beef and potato massaman curry

2h 10min

Easy Morrocan lamb with couscous

35min

Mostrar todo