Dispositivos y accesorios
Peri peri sweet potato fries with coriander yoghurt sauce
Prep. 10min
Total 50min
4 portions
Ingredientes
Peri peri spice mix
-
sea salt1 tbsp
-
cinnamon quill½
-
cardamom pod15
-
ground ginger2 tsp
-
paprika2 tbsp
-
ground cayenne pepper2 tbsp
-
dried chilli flakes (optional - see Tips)1 tbsp
-
garlic powder2 tbsp
-
dried oregano2 tbsp
Sweet potato fries
-
oil1 tbsp
-
sweet potatoes (approx 700 g), cut into batons (1.5 cm)2 - 3
Coriander yoghurt sauce
-
fresh coriander (approx. 2 bunches), leaves only40 g
-
fresh mint (approx. 1 bunch), leaves only10 g
-
lime zested, no white pith and juiced1
-
Greek-style natural yoghurt170 g
-
honey2 tsp
-
salt¼ tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
412.2 mg
Proteína
7.1 g
Calorías
945.3 kJ /
225 kcal
Grasa
5.9 g
Fibra
7.3 g
Grasas saturadas
0.8 g
Carbohidratos
32.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Eat Well
102 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mostrar todoMixed vegetable mash (purée)
40min
Lemon rasam
40min
Carrot, pumpkin and ginger purée
20min
Chhole (chickpea curry)
35min
Chinese steamed water eggs and quick Sichuan chilli oil
30min
Potato and mushroom gratin
2h 5min
Smashed roasted potatoes with rosemary salt
25h 30min
Rosemary meat pies
3h 30min
Gluten and grain free bread rolls
1h 20min
Teochew rice porridge with sweet potato
30min
Citrus quinoa salad with miso ginger dressing
1h 15min
Garlic and coriander naan
1h 30min