Dispositivos y accesorios
Mushroom Parmentier
Prep. 10min
Total 1h 10min
6 portions
Ingredientes
Gratin
-
Parmesan cheese cut in pieces (2 cm)30 g
-
ground almonds30 g
-
breadcrumbs30 g
Mushrooms
-
garlic cloves2
-
fresh parsley leaves only3 - 4 sprigs
-
extra virgin olive oil50 g
-
fresh wild mushrooms sliced500 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
Potato Purée
-
floury potatoes peeled, cut in small pieces (2 cm)600 g
-
whole milk300 g
-
fine sea salt1 tsp
-
ground nutmeg1 pinch
-
ground black pepper1 pinch
-
unsalted butter30 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
10.01 g
Calorías
1272 kJ /
304 kcal
Grasa
19.37 g
Fibra
3.84 g
Carbohidratos
22.46 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Meat-free
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Mostrar todoLeek and Lancashire Cheese Quiche
2h 15min
Quick Tomato and Basil Gnocchi
25min
Mushroom Bolognese with Courgette Noodles
50min
Vegetable Consommé with Gnocchi
30min
Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam
1h 30min
Celeriac with Chimichurri Dressing and Crispy Puff Pastry
45min
Carrot, Pumpkin and Chard Pie
1h 20min
Star Burgers
20h 5min
Kelp Noodles in Marinara Sauce
20min
Dill Stuffed Peppers
5min
Butterbean and Feta Burgers
1h 30min
High Protein Omelette
30min