Dispositivos y accesorios
Paprika chicken with sour cream sauce
Prep. 15min
Total 1h 15min
4 portions
Ingredientes
-
fresh parsley leaves only6 sprigs
-
brown onion (approx. 150 g), cut into halves1
-
garlic cloves2
-
olive oil20 g
-
sweet paprika3 tsp
-
tomato paste40 g
-
white wine100 g
-
water50 g
-
Chicken stock paste (see Tips)2 tsp
-
ground black pepper½ tsp
-
sour cream plus extra for serving100 g
-
skinless, boneless chicken thighs trimmed (optional) and cut into halves1000 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
427.8 mg
Proteína
46.2 g
Calorías
2324.8 kJ /
553.5 kcal
Grasa
39 g
Fibra
2.2 g
Grasas saturadas
15.2 g
Carbohidratos
4.6 g
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