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Ingredients
Pizzateig
- 170 g Hartweizengrieß
- 170 g Mehl
- 200 g Wasser
- ½ Würfel Hefe (20 g)
- 20 g Olivenöl und etwas mehr zum Einfetten
- 1 ¼ TL Salz
- 1 Prise Zucker
Belag
- 250 g Mozzarella (2 Kugeln), halbiert
- 300 g Chinakohl in Stücken (3 cm)
- 150 g Saure Sahne
- 1 Ei
- 20 g Speisestärke
- ¾ TL Salz
- ½ TL Pfeffer
- 1 Prise Zucker
- 100 g Basilikum-Pesto
- Nutrition
- per 1 Portion
- Calories
- 725 kcal / 3036 kJ
- Protein
- 25 g
- Fat
- 37 g
- Carbohydrates
- 70 g
- Fibre
- 6.2 g
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