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Ingredients
- 1000 g entremeada de porco cortada em pedaços
- 40 g dentes de alho
- 2 c. chá de sal
- 100 g vinagre de vinho branco
- 200 g vinho branco
- 200 g vinho tinto
- 3 pimentas da terra
- 5 folhas de louro
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 1782 kcal
- Protein
- 22 g
- Carbohydrates
- 2 g
- Fat
- 180 g
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