Maamoul cookies filled with dates, pistachios, and walnuts

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Prep. 25 min

Total 2 h

45 piece

Ingredients

sugar
150 g

Dough

unsalted butter cut into pieces
250 g
cake flour
380 g
fine semolina
120 g
rose water or orange blossom water
40 g

Date filling

pitted Medjool date
80 g
unsalted butter
20 g
cinnamon, powder
½ tsp
rose water or orange blossom water
½ tsp

Pistachio filling

pistachio nut, unsalted, shelled
80 g
honey
20 g
rose water or orange blossom water
1 tbsp

Walnut filling

walnut, halved
80 g
honey
20 g
cardamom, powder
½ tsp
rose water or orange blossom water
1 tbsp

Assembling cookies

medium protein flour to dust ( needs to match above)
icing sugar to dust

Difficulty

advanced

Nutrition per 1 piece

Sodium 1.1 mg

Protein 1.7 g

Calories 526 kJ / 125.7 kcal

Fat 6.9 g

Fibre 0.6 g

Saturated Fat 3.3 g

Carbohydrates 14.8 g

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Also featured in

Taste of home - Arab Flavours & Traditions 25 Recipes
International

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