Skip to main content Search

Msemen Rghayef (Marokkanische Crêpes - مسمن)
3.0 4 ratings
Prep. 30 min
Total 2 h
8 Stück
Sign up for free

Ingredients

Teig
  • Wasser
    220 g
  • Milch
    200 g
  • Weissmehl
    400 g
  • Weichweizengriess
    200 g
  • Zucker
    1 TL
    1 TL Honig
  • Salz
    1 TL
  • Backpulver
    ½ TL
Vorbereitung Butter-Mischung und Fertigstellung
  • Sonnenblumenöl
    80 g
  • Butter
    80 g
  • Weichweizengriess
    50 g
  • Backpulver
    ½ TL

Difficulty

advanced

Nutrition per 1 Stück

Sodium 81 mg
Protein 9 g
Calories 2502 kJ / 598 kcal
Fat 35 g
Fibre 5 g
Saturated Fat 12 g
Carbohydrates 63 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Home - Authentische arabische Küche 24 Recipes
Switzerland

You might also like...

Show all

Landbrot Backhausart

4.5(59)

2 h

Sauerteig-Focaccia

5.0(4)

31 h

Burger-Brötchen

4.7(145)

1 h 45 min

Grittibänze

4.5(131)

2 h 10 min

Früchte-Nussbrötli

4.8(43)

3 h 5 min

Baguette

4.8(272)

3 h 45 min

St. Galler Bürli

4.9(79)

26 h 30 min

Anstellgut (Sauerteig Starter)

5.0(3)

96 h 20 min

Zimtschnecken

4.9(22)

3 h

Gedämpfte Chorizo-Brötchen aus dem Nester

4.0(4)

2 h

Gedämpfte Pesto-Rollen

1.0(1)

1 h 15 min

Original Bagel

3.2(6)

9 h 30 min

 Show all