Kaya Burnt Cheesecake

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Prep. 10 min

Total 2 h 10 min

10 slices

Ingredients

large eggs
7
cream cheese softened, cut in small cubes
1000 g
sugar
320 g
whipping cream room temperature
500 g
pandan kaya
250 g
plain flour
25 g

Difficulty

easy

Nutrition per 1 slices

Sodium 445.8 mg

Protein 13.1 g

Calories 3272.9 kJ / 782.3 kcal

Fat 58.1 g

Fibre 0.1 g

Saturated Fat 32.3 g

Carbohydrates 54.2 g

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Also featured in

Malaysian Flavours 11 Recipes
International

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