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Texas Sheet Cake
3.7 3 ratings
Prep. 10 min
Total 45 min
18 portions
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Ingredients

Cake
  • unsalted butter cut into pieces, plus extra, to grease
    8 oz
  • all-purpose flour
    18 oz
  • sugar
    14 oz
  • salt
    ½ tsp
  • cocoa powder
    1 ½ oz
  • water
    8 oz
  • buttermilk
    8 oz
  • large eggs
    2
  • baking soda
    1 tsp
  • vanilla extract
    1 tsp
Chocolate Icing
  • unsalted butter cut into pieces
    8 oz
  • vanilla extract
    1 tsp
  • whole milk
    3 ½ oz
    3 ½ oz heavy whipping cream
  • cocoa powder
    2 oz
  • confectioners sugar
    13 oz
  • chopped pecans
    3 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 176.7 mg
Protein 6.2 g
Calories 2156.1 kJ / 515.3 kcal
Fat 26 g
Fibre 3.3 g
Saturated Fat 14.1 g
Carbohydrates 69 g

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Also featured in

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