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Peach Hand Pies

Peach Hand Pies
4.8 8 ratings
Prep. 40 min
Total 1 h 50 min
12 pieces
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Ingredients

Filling
  • corn starch
    1 tbsp
  • water
    1 tbsp
  • frozen peaches
    16 oz
  • dark brown sugar
    2 oz
  • sugar
    2 oz
  • unsalted butter diced
    1 oz
  • ground cinnamon
    ½ tsp
  • salt
    1 pinch
  • lemon juice
    1 tsp
  • ginger paste
    ½ tsp
Dough
  • all-purpose flour
    14 ½ oz
  • sugar
    2 oz
  • unsalted butter chilled, cubed (½ in.)
    8 oz
  • salt
    1 pinch
  • ice water
    2 oz
Assembly
  • whole milk to brush
  • sugar to sprinkle
    raw sugar, to sprinkle

Difficulty

medium

Nutrition per 1 piece

Sodium 37.8 mg
Protein 4 g
Calories 1405.3 kJ / 335.9 kcal
Fat 17.7 g
Fibre 1.6 g
Saturated Fat 11 g
Carbohydrates 41.2 g

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