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Kaffee-Panna-Cotta mit Schokoladensauce
5.0 1 rating
Prep. 15 min
Total 4 h 15 min
8 Stück
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Ingredients

Panna Cotta
  • Vanilleschote ausgekratzt
    ½
  • Milch
    50 g
  • Espresso, aufgebrüht
    50 g
  • Sahne
    330 g
  • gemahlene Gelatine
    2 TL
  • Zucker
    50 g
  • Mandellikör
    20 g
Schokoladensauce & Fertigstellung
  • Zartbitter-Schokolade (50% Kakao) in Stücken (2 cm)
    80 g
  • Butter
    15 g
  • Milch
    100 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 27.8 mg
Protein 2.7 g
Calories 1073.8 kJ / 256.6 kcal
Fat 21.6 g
Fibre 1.1 g
Saturated Fat 13.2 g
Carbohydrates 13.3 g

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