Kaffee-Panna-Cotta mit Schokoladensauce

5.0 1 rating

Prep. 15 min

Total 4 h 15 min

8 Stück

Ingredients

Panna Cotta

Vanilleschote ausgekratzt
½
Milch
50 g
Espresso, aufgebrüht
50 g
Sahne
330 g
gemahlene Gelatine
2 TL
Zucker
50 g
Mandellikör
20 g

Schokoladensauce & Fertigstellung

Zartbitter-Schokolade (50% Kakao) in Stücken (2 cm)
80 g
Butter
15 g
Milch
100 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 27.8 mg

Protein 2.7 g

Calories 1073.8 kJ / 256.6 kcal

Fat 21.6 g

Fibre 1.1 g

Saturated Fat 13.2 g

Carbohydrates 13.3 g

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