Skip to main content Search
Thirty Second Orange Cupcake

Thirty Second Orange Cupcake
4.7 26 ratings
Prep. 5 min
Total 35 min
15 portions
Sign up for free

Ingredients

  • orange cut into quarters
    1
  • unsalted butter
    200 g
  • eggs room temperature
    3
  • sugar
    150 g
  • self-raising flour
    300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 253.4 mg
Protein 3.4 g
Calories 1015.1 kJ / 242.6 kcal
Fat 13.3 g
Fibre 0.7 g
Saturated Fat 8 g
Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM7 Homemade Classics 4 Recipes
International

You might also like...

Show all

Bloody Almond Finger Biscuits

4.7(81)

2 Std.

Ghost meringues

4.7(37)

12 Std. 25 Min

Spooky shortbread fingers

4.6(32)

1 Std. 50 Min

Antonio Bachour: Lemon Basil Tarts

4.9(14)

3 Std. 45 Min

Chaga Mushroom and Chocolate Muffins

4.6(25)

1 Std.

Apricot Danish slice

4.5(75)

40 Min

Almond Butter Oatmeal Cookies

4.1(105)

20 Min

Chocolate Jaffa Cake (Gluten Free)

4.6(52)

2 Std. 50 Min

Witches' Finger Cookies

4.5(39)

2 Std.

Plum brioche buns

4.6(11)

2 Std. 30 Min

Pineapple Upside Down Cake with Custard

4.6(68)

1 Std.

Meringue Ghosts

4.5(115)

12 Std. 25 Min

 Show all