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Baiser-Nussküchlein

Baiser-Nussküchlein
No ratings
Prep. 20 min
Total 50 min
6 Stück
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Ingredients

  • Öl und etwas mehr zum Einfetten
    20 g
  • rote Beeren, gemischt, TK
    200 g
  • Johannisbrotkernmehl
    5 g
  • Weizenkörner
    40 g
  • Haselnüsse
    100 g
  • Gluten (siehe Tipp)
    50 g
  • Backpulver
    8 g
  • Zucker
    150 g
  • Quark
    200 g
  • Zimt
    ½ TL
  • Eier getrennt
    4
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Stück

Sodium 449.4 mg
Protein 28.8 g
Calories 2550.8 kJ / 609.7 kcal
Fat 33.1 g
Fibre 6.7 g
Saturated Fat 4.5 g
Carbohydrates 55.9 g

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Also featured in

THERMOMIX® Magazin 6/2026 39 Recipes
Germany

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