Pumpkin, Shitake Mushroom Steamed Rice

5.0 5 ratings

Prep. 15 min

Total 1 h 30 min

4 portions

Ingredients

olive oil divided
1 oz
dried shiitake mushrooms sliced (approx. 7 oz soaked)
1 oz
water hot from tap
3 oz
shallots cut into pieces (1 in.)
5 oz
pork belly meat, boned, without rind thinly sliced
12 oz
green cabbage hand-torn into pieces
9 oz
parboiled rice
11 oz
pumpkin peeled, thickly sliced (1 in.)
10 ½ oz
cooking wine
½ oz
oyster sauce
1 oz
soy sauce
1 oz
dark soy sauce
½ oz
frozen peas and carrots
2 oz
water
35 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 864.5 mg

Protein 23.5 g

Calories 4227.9 kJ / 1010.5 kcal

Fat 52.9 g

Fibre 9.5 g

Saturated Fat 17.6 g

Carbohydrates 115.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Diamond Club - Sweet and Savory 8 Recipes
United States

You might also like...

Show all

Pasta Primavera

35 min

Southern Mac & Cheese

30 min

Chicken and Mushroom Rice

30 min

Avgolemono (Greek-style Chicken Soup)

40 min

Sausage and Red Pepper Pasta

45 min

One Pot Noodles

30 min

Nasi Arab (Arabian Rice)

45 min

Vegan Mac and Cheese (TM7)

20 min

Easy Beefy Mac and Cheese

20 min

Mac and Cheese (TM7)

20 min

Korean Barbecue Chicken with Rice

45 min

Chicken Caprese Pasta Salad

25 min

Show all