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Cornbread
4.1 45 ratings
Prep. 10 min
Total 40 min
12 slices
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Ingredients

  • unsalted butter
    3 oz
  • buttermilk
    12 ½ oz
  • large egg
    1
  • honey
    1 oz
    1 oz sugar
  • cornmeal, finely ground
    6 oz
  • all-purpose flour
    4 ½ oz
  • salt
    1 tsp
  • baking powder
    1 tsp
  • baking soda
    1 tsp
  • oil
    2 tbsp

Difficulty

medium

Nutrition per 1 slice

Protein 4 g
Calories 750 kJ / 179 kcal
Fat 8 g
Fibre 1.6 g
Carbohydrates 21 g

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Also featured in

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The Basic Cookbook 176 Recipes
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