Devices & Accessories
Omas Schokoladen-Obst-Kuchen
Prep. 25 min
Total 55 min
20 Stücke
Ingredients
-
Weizenmehl190 g
-
Backpulver1 TL
-
Eier5
-
Salz1 Prise
-
Zartbitter-Schokolade in Stücken (2-3 cm)200 g
-
Butter weich, in Stücken200 g
-
Zucker120 g
-
Vanillezucker, selbst gemacht10 g
-
Rum (optional)10 g
-
Obst zum Belegen (z. B. entsteinte Kirschen, Aprikosen, Zwetschgen, Pfirsiche)1000 g
Difficulty
easy
Nutrition per 1 Stück
Protein
3.9 g
Calories
1000.2 kJ /
239.1 kcal
Fat
13.9 g
Fibre
1.8 g
Saturated Fat
8.1 g
Carbohydrates
25.5 g
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THERMOMIX® Magazin 5/2026
41 Recipes
Germany
Germany
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