Skip to main content Search

Caramel toffees
No ratings
Prep. 30 min
Total 2 h
75 pieces
Sign up for free

Ingredients

  • sugar
    315 g
  • cream, min. 30% fat
    250 g
  • butter, unsalted or salted (from cows' milk) cold, cut in cubes (2-3 cm)
    80 g
  • lemon juice
    1 tsp
  • water
    1030 g
  • vanilla extract, natural (optional)
    1 - 2 tsp
  • sea salt, flakes (optional)
    1 - 2 tsp
    1 - 2 tsp mixed seeds
  • vinegar
    50 g

Difficulty

medium

Nutrition per 1 piece

Protein 0.2 g
Calories 152.9 kJ / 36.7 kcal
Fat 2.1 g
Fibre 0 g
Carbohydrates 4.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade we Trust 37 Recipes
Canada

You might also like...

Show all

Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce

4.6(21)

2 h 15 min

Tiramisu

4.3(174)

5 h 20 min

Berry Dream

4.5(41)

10 min

Whole Orange Bundt Cake

4.8(85)

1 h 25 min

Everyday Gluten Free Banana Bread

4.6(13)

1 h

Lemon Glazed Blueberry Muffins

4.3(70)

50 min

Chocolate Mousse

4.6(100)

3 h 20 min

Delizie al Limone (Lemon Crinkle Cookies) Metric

4.4(75)

1 h 30 min

Gluten Free Apple Date Coffee Cake

4.3(8)

1 h

Yogurt Custard Toast with Bacon

4.8(10)

40 min

Frozen Fruit Sorbet (TM6 Metric)

4.7(14)

5 min

Chocolate ice cream

4.8(166)

12 h

 Show all