Vegan Apple and Nut Crumble with Rum Raisins

5.0 1 rating

Prep. 25 min

Total 9 h

6 portions

Ingredients

raisins, all varieties
30 g
rum
30 g

Crumble

almonds, skin on
60 g
vegan butter cold, in pieces
100 g
sugar
85 g
all purpose white flour
115 g
salt
1 pinch

Apple Filling and Assembly

apples (any type) cored, quartered
595 g
lemon juice
2 tsp
sugar
45 g
cinnamon, ground
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4.6 g

Calories 1569.1 kJ / 375 kcal

Fat 14.8 g

Fibre 4.6 g

Carbohydrates 56.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We celebrate our UNIQUENESS 21 Recipes
Canada

You might also like...

Show all

Carrot Walnut Bundt Cake

1 h 20 min

Egyptian Mesfouf (Sweet Coconut and Nut Couscous)

No ratings

Sourdough Starter Discard Banana Bread

1 h 10 min

Smores Cupcakes

1 h 40 min

Maple Walnut Swirl Ice Cream

12 h 30 min

Klondike Bars

8 h 45 min

Moon Mist Ice Cream

12 h 15 min

Chocolate Ice Cream

12 h

Semifreddo

9 h

Profiteroles

1 h 15 min

Texas Sheet Cake

45 min

Tiramisu

2 h 20 min

Show all