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Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)
4.1 7 ratings
Prep. 10 min
Total 1 h
12 pieces
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Ingredients

  • dried shrimp
    30 g
  • garlic cloves
    7
  • shallots
    50 g
  • shallot oil (see tips)
    140 g
  • sweetened dried radish
    90 g
  • salted dried radish
    90 g
  • dark soy sauce
    ½ tsp
  • white rice flour
    150 g
  • tapioca flour
    15 g
  • wheat starch
    15 g
  • water
    1420 g
  • salt
    ½ tsp
  • shallot oil
    15 g
  • oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 268.5 mg
Protein 3.6 g
Calories 554.8 kJ / 132.6 kcal
Fat 3.9 g
Fibre 2.6 g
Saturated Fat 1.7 g
Carbohydrates 21.4 g

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