Devices & Accessories
Risottata Aziatische noedels met groenten
Prep. 10 min
Total 30 min
4 porties
Ingredients
-
knoflookteentje1
-
verse gember geschild, in plakjes gesneden (2 mm)1 cm
-
verse rode peper1
-
venkel in plakjes gesneden (2 cm)100 g
-
sesamolie25 g
-
prei in reepjes gesneden (5 mm)120 g
-
wortel in staafjes gesneden (5 cm x 5 mm)250 g
-
250 g Chinese vermicellirijstnoedels250 g
-
lauw water1200 - 700 g
-
sojasaus50 g
-
zoete chilisaus90 g
-
boerenkool in reepjes gesneden (1cm x 5cm)150 g
-
zout1 tl
Difficulty
easy
Nutrition per 1 portie
Sodium
933.4 mg
Protein
8.1 g
Calories
1639.8 kJ /
391.9 kcal
Fat
7.4 g
Fibre
5.9 g
Saturated Fat
1.1 g
Carbohydrates
73.9 g
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Risottata
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