Rhubarb Vanilla Flan

No ratings

Prep. 5 min

Total 50 min

8 portions

Ingredients

butter to grease
plain flour
60 g
caster sugar
150 g
fresh milk
200 g
double cream
200 g
eggs
3
natural vanilla extract
1 tsp
rhubarb cut in pieces (2-3 cm)
200 - 250 g

Difficulty

easy

Nutrition per 1 portion

Protein 4.7 g

Calories 983.8 kJ / 235.1 kcal

Fat 11.9 g

Carbohydrates 27.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Every season is a Healthy Season 14 Recipes
International

You might also like...

Show all

Giant doughnuts

2 h 40 min

Only the best chocolate chip cookies ever

25 min

Basic muffin mix

30 min

Basic vanilla cupcakes

35 min

Chewy chocolate brownies

35 min

Melting moments with lemon cream

45 min

Salted caramel slice

2 h 30 min

Basic chocolate cupcakes

40 min

Soft Sweet Buns

1 h 10 min

Banana bread

1 h 40 min

Soft cinnamon doughnuts

50 min

Chocolate chip cookies

50 min

Show all