Sambal Udang Petai

Sambal Udang Petai

4.5 2 ratings

Prep. 5 min

Total 20 min

3 bahagian

Ingredients

bawang kecil
80 g
bawang putih
4
buah keras
5
belacan dibakar
20 g
cili kering dibilas, direndam dan dibuang biji
10
minyak masak
40 g
bawang besar (lebih kurang 1 biji bawang besar), dipotong nipis
100 g
petai dikupas, dibelah dua, dibuang teras
100 g
garam
1 cubit
gula
20 g
udang bersaiz sederhana dikupas kulit dan dibuang urat
200 g

Difficulty

easy

Nutrition per 1 bahagian

Sodium 633.7 mg

Protein 17.7 g

Calories 1355.6 kJ / 324 kcal

Fat 16 g

Fibre 4.3 g

Saturated Fat 7 g

Carbohydrates 30.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nikmat Raya 15 Recipes
International

You might also like...

Show all

Tartar de salmón con aguacate y huevo mollet

45 min

Paella

30 min

Arroz de marisco del senyoret (Cocción de arroz)

1 h 25 min

Guefilte fish

45 min

Saumon vapeur aux petits pois, sauce crémeuse à l'aneth et au citron

35 min

Vapeur de lotte et d'asperges à la bisque de langoustine

55 min

Mussels in turmeric and ginger broth

20 min

Dorade sébaste à la tomate, riz aux carottes

50 min

California Roll (Inside-out-Sushi)

1 h 15 min

Sliced Fish Tofu Soup

2 h 10 min

Dorade au pesto et pommes de terre vapeur

35 min

Açorda de marisco

30 min

Show all