Pork Loin with Mashed Potatoes and Salad

Pork Loin with Mashed Potatoes and Salad

3.0 1 rating

Prep. 25 min

Total 1 h

5 portion

Ingredients

paprika, smoked, ground
2 tbsp
chili, dried, flake
½ tsp
tarragon, dried
1 tsp
cumin, ground
1 tsp
garlic powder
1 tsp
sugar
1 tsp
pork loin (see Tip)
995 g
potato (i.e. Idaho), peeled, cubed (1 in.)
910 g
vegetable broth
140 g
140 g water
whole milk
85 g
butter, unsalted cubed
60 g
black pepper, freshly ground to taste
salt to taste
1 tsp
arugula to serve
85 g
cherry tomatoes halved, to serve
20 - 25
balsamic vinegar to drizzle
parsley leaf, fresh chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 600.8 mg

Protein 45.2 g

Calories 2776.4 kJ / 663.6 kcal

Fat 36.4 g

Fibre 6.2 g

Saturated Fat 15.2 g

Carbohydrates 38.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Air-Fry Sensor 9 Recipes
Canada

You might also like...

Show all

Bao Buns with Pulled Pork in BBQ sauce

3h 10min

Chicken Breasts Pizzaiola

55min

Meatloaf

1h 20min

Creamy Butter Chicken

1h

Sous-vide Pork Tenderloin with Ginger Glaze

1h 40min

Chimichurri Pork Tenderloin with Warm Rice Salad

13h 20min

Ginger Chicken Meatballs in Scallion Broth

1h 10min

Shredded Chicken in Tomato Sauce (Tinga de Pollo)

30min

Pulled Pork Burgers

4h 50min

Chilli-Lime Chicken with Cauliflower Rice

1h 10min

Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

Pas d’évaluation

Stuffed Chicken and Glazed Potatoes

1h 30min

Show all