Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g queijo parmesão, em pedaços
- 40 g funghi seco, picado
- 750 g água
- 100 g cebola, aprox. 1 unidade média
- 30 g azeite de oliva
- 300 g arroz arbóreo
- 50 g vinho branco seco
- 1 c. chá de sal
- 30 g manteiga sem sal, gelada, em pedaços
- Nutrition
- per 1 porção
- Calories
- 2248.7 kJ / 537.5 kcal
- Protein
- 14 g
- Carbohydrates
- 74.8 g
- Fat
- 19.3 g
- Saturated Fat
- 8.4 g
- Fibre
- 2.4 g
- Sodium
- 870.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Penne com camarão e molho de acelga
50 min
Fusilli com frango no forno
35 min
Risoto de curgete e camarão
35 min
Risoto
30 min
Esparguete à Nerano
30 min
Esparguete negro com frutos do mar e molho de maracujá
40 min
Poke de salmão
1 Std. 30 Min
Lasanha de espinafres, requeijão e pesto
55min
Arroz malandro de entrecosto
1 Std.
Risoto de camarão e leite de coco
30 min
Lasanha de salmão e camarão
1 Std. 30 Min
Arroz de cabidela
50 min