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Ingredients
- 2 tk toz tatlı kırmızı biber
- 1 tk pul biber
- 3 tk kuru kekik
- 1 tk kuru biberiye
- 2 tk tuz
- 1 tk karabiber
- 50 g zeytinyağı, ekstra 2 yk zeytinyağı
- 25 g elma sirkesi
- 100 g beyaz şarap
- 250 g soğan, piyazlık dilimlenmiş (1 cm), ekstra 50 g soğan (dörde bölünmüş)
- 250 g patates, küp küp kesilmiş(2 cm)
- 250 g havuç, orta boy, dilimlenmiş (2 cm)
- 250 g tatlı patates, küp küp kesilmiş (3 cm)
- 1600 g tavuk, bütün, içi iyice temizlenmiş
-
2
tk Provencal Baharat Karışımı
or 2 tk baharat karışımı (eşit oranda kuru kekik, biberiye, tarhun, fesleğen, naneyi karıştırın)
- Nutrition
- per 1 porsiyon
- Calories
- 3402 kJ / 813.1 kcal
- Protein
- 52.3 g
- Carbohydrates
- 26.2 g
- Fat
- 53.4 g
- Saturated Fat
- 13.3 g
- Fibre
- 5 g
- Sodium
- 1214.3 mg
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