Schokoladen-Kuchen (Glutenfrei)

Schokoladen-Kuchen (Glutenfrei)

4.8 13 ratings

Prep. 5 min

Total 35 min

8 Stücke

Ingredients

Butter weich, in Stücken, und etwas mehr zum Einfetten
100 g
Zartbitter-Schokolade (50% Kakao) in Stücken (2-3 cm)
150 g
Butterkekse glutenfrei
200 g
Backpulver
10 g
Zucker
75 g
Eier
3

Difficulty

easy

Nutrition per 1 Stück

Protein 6.1 g

Calories 1500.2 kJ / 358.6 kcal

Fat 24.3 g

Fibre 2.4 g

Carbohydrates 29.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Glutenfreies Backen 19 Recipes
Germany

You might also like...

Show all

Pistazienkuchen

3 h

Zimt-Hefe-Muffins

2 h

Zimtschnecken

2 h 30 min

Amerikanische Cinnamon-Rolls

3 h

Erdbeer-Streusel-Taler

2 h 20 min

Donauwellen

2 h 40 min

Striezel mit Nutella®

1 h 45 min

Apfeltaschen

2 h 40 min

Waffeln

20 min

Banana Bread mit Proteinpulver

2 h

Quarkbrötchen

35 min

Chocolate-Chip-Pancakes

25 min

Show all