Skip to main content Search
Schokoladen-Kuchen (Glutenfrei)

Schokoladen-Kuchen (Glutenfrei)
4.8 20 ratings
Prep. 5 min
Total 35 min
8 Stücke
Sign up for free

Ingredients

  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    100 g
  • Zartbitter-Schokolade (50% Kakao) in Stücken (2-3 cm)
    150 g
  • Butterkekse glutenfrei
    200 g
  • Backpulver
    10 g
  • Zucker
    75 g
  • Eier
    3

Difficulty

easy

Nutrition per 1 Stück

Protein 6.1 g
Calories 1500.2 kJ / 358.6 kcal
Fat 24.3 g
Fibre 2.4 g
Carbohydrates 29.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Glutenfreies Backen 19 Recipes
Germany

You might also like...

Show all

Joghurt-Brioche-Röllchen

4.0(82)

7sa

Quark-Osterhasen

4.4(4.5K)

1sa 10 dk

Schoko-Zimt-Busserl

4.4(306)

2sa

Weckmänner (Stutenkerle)

4.4(1.1K)

1sa 40 dk

Lebkuchen-Kipferl

4.3(194)

3sa 30 dk

Tiramisu-Cupcakes

4.3(76)

3sa

Kokosriegel

4.5(126)

2sa

Ontbijtkoek (Frühstückskuchen)

4.2(39)

1sa

Quarkbällchen (Nautzen)

4.8(988)

45 dk

Mohnstriezel

4.7(801)

2sa 15 dk

Faschingskrapfen

4.3(535)

2sa 45 dk

Quarkstuten

4.3(40)

1sa 20 dk

 Show all