Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 190 g de agua
- 50 g de aceite de oliva virgen extra (y un poco más para engrasar)
- 15 g de levadura prensada fresca
- 380 g de harina integral de trigo (y algo más para espolvorear)
- 1 cucharadita de sal
- 30 g de semillas de sésamo
- Nutrition
- per 1 unidad
- Calories
- 191 kJ / 46 kcal
- Protein
- 1.28 g
- Carbohydrates
- 6.04 g
- Fat
- 1.83 g
- Fibre
- 0.96 g
Alternative recipes
Show allPan de Pascua Cozonac (Kozunak)
5 Std.
Bollos de leche rellenos de chocolate
2 godz. 30 min
Pan 100% trigo sarraceno
2 Std.
Cinnamon rolls (Rollitos de canela)
1 Std. 30 Min
Brioche
8 Std.
Pan de leche
2 Std. 20 Min
Pan de cañada (pan plano con aceite)
50min
Pan básico
3h 45min
Toña alicantina (Comunidad Valenciana)
2 godz. 30 min
Coca de Llavaneres
1 Std.
Pan de agua
4 Std.
Baguette
3h 45min