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Chocolate Orange Mousse

Chocolate Orange Mousse
4.2 44 ratings
Prep. 15 min
Total 2 h 20 min
6 portions
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Ingredients

  • dark chocolate minimum 60% cocoa solids, callets or pieces
    200 g
  • double cream
    200 g
  • orange liqueur (e.g. Cointreau or Grand Marnier)
    1 Tbsp
  • large eggs separated
    4
  • sugar
    50 g
  • orange thin peelings, for serving
    1

Difficulty

easy

Nutrition per 1 portion

Protein 7.8 g
Calories 1840 kJ / 440 kcal
Fat 34.8 g
Carbohydrates 23.9 g

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UK and Ireland

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