Skip to main content Search
Floating Islands

Floating Islands
4.6 17 rating
Prep. 15 min
Total 40 min
6 portions
Sign up for free

Ingredients

Vanilla Sauce (Crème Anglaise)
  • milk
    450 g
  • egg yolks from medium eggs
    6
  • sugar
    70 g
  • vanilla sugar, homemade
    15 g
Meringue Islands
  • sugar
    30 g
  • egg whites from medium eggs
    6
  • fine sea salt
    1 pinch
  • liquid caramel (optional) (see tip)
    30 g
  • pistachio nuts, unsalted, shelled (optional) chopped
    25 g

Difficulty

easy

Nutrition per 1 portion

Protein 10 g
Calories 887 kJ / 212 kcal
Fat 9 g
Fibre 0 g
Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Favourites 16 Recipes
UK and Ireland

You might also like...

Show all
Baked Christmas Pudding Cheesecake

Baked Christmas Pudding Cheesecake

4.6(48)

13 h 50 min

Vanilla Ice Cream

Vanilla Ice Cream

4.6(71)

12 h

Decadent Dark Chocolate Brownies

Decadent Dark Chocolate Brownies

4.6(82)

1 h 55 min

Christmas Pudding Tiffin Balls

Christmas Pudding Tiffin Balls

4.2(112)

40 min

Profiteroles

Profiteroles

4.9(69)

2 h 15 min

Dubai Chocolate Bar

Dubai Chocolate Bar

4.4(48)

1 h 20 min

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

4.7(19)

3 h 45 min

Sticky Jamaican Ginger Cake

Sticky Jamaican Ginger Cake

4.7(41)

25 h

Walnut Brittle

Walnut Brittle

4.1(19)

1 h 30 min

Biscoff Cheesecake

Biscoff Cheesecake

4.5(77)

6 h 20 min

Gluten-free Sacher Torte

Gluten-free Sacher Torte

4.8(20)

3 h 20 min

Salted Chocolate Caramel Fudge

Salted Chocolate Caramel Fudge

4.7(518)

2 h 40 min

 Show all