Skip to main content Search
Milchreiskuchen

Milchreiskuchen
3.8 800 ratings
Prep. 30 min
Total 3 h
12 Stücke
Sign up for free

Ingredients

Milchreisfüllung
  • Milch
    1000 g
  • Milchreis
    120 g
  • Zucker
    160 g
  • Vanillezucker, selbst gemacht
    20 g
  • Butter und etwas mehr zum Einfetten
    20 g
  • Salz
    1 Prise
Quark-Öl-Teig
  • Mehl
    180 g
  • Backpulver
    ½ Pck.
  • Zucker
    70 g
  • Vanillezucker, selbst gemacht
    15 g
  • Quark, 20% Fett
    70 g
  • Eigelb
    1
  • Öl
    40 g
  • Eier verquirlt
    2

Difficulty

medium

Nutrition per 1 Stück

Protein 7 g
Calories 1256 kJ / 300 kcal
Fat 10 g
Fibre 0.6 g
Carbohydrates 45 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Finessen 2/2015 22 Recipes
Germany

You might also like...

Show all

Bananen-Karamell-Pie

4.4(629)

2h 30min

Streuseltaler

4.7(863)

1h 45min

Schokoladentarte mit Granatapfel (Low Carb)

4.3(111)

1h 45min

Donauwellen

4.4(2.5K)

2h 30min

Cannoli (Die Sopranos)

4.1(30)

1h 30min

Haselnussbrötchen

4.7(142)

13h 30min

Rosinenstuten

4.2(49)

3h

Shortbread mit Salzkaramell

4.3(192)

3h

Hefe-Igel (süß)

4.4(350)

1h 50min

Süßkartoffel-Mandel-Kuchen mit Guss

4.6(47)

2h 30min

Mohn-Zitronen-Kekse

4.4(34)

4h

Vanilleschnecken

4.6(32)

7h 30min

 Show all