Sonntagsstuten

Sonntagsstuten

4.4 157 ratings

Prep. 25 min

Total 2 h 25 min

30 Scheiben

Ingredients

Milch
250 g
Hefe (30 g)
¾ Würfel
Zucker
80 g
Weizenmehl Type 550
600 g
Salz
1 TL
Weißwein
50 g
Eigelb verquirlt
1
Hagelzucker
2 EL
Mandeln, gehobelt
2 EL

Difficulty

medium

Nutrition per 1 Scheibe

Protein 3 g

Calories 416 kJ / 99 kcal

Fat 1 g

Fibre 0.9 g

Carbohydrates 19 g

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Also featured in

Das Backbuch 121 Recipes
Germany

Das Backbuch 121 Recipes
Austria

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